Product: SuperHIFood Krill 50gr
Ingredients: Krill (Euphausia pacific)
Nutritional Analysis: Protein 70.0%; Fat 16.0%; Ash 9.0%; Carbohydrates 4.0%; Moisture 0.5%;
Packages available: 10 g 25 g 50 g 100 g
It's the natural food with the highest protein content, suitable for all fish species in freshwater and seawater.
Rich in amino acids and polyunsaturated fatty acids, the Krill is a selection of dehydrated marine zooplankton called Euphausia Pacifica.
Pigmented with natural Astaxanthin, appears deep pink color and scent of fresh sea, making it very attractive for both fish marine and freshwater.
The integrity of the content of the enzyme is essential for improving the digestibility and post-larval stage in growth.
Thanks to its high content of vitamin A, calcium and phosphorus, is the best natural tonic for all fish with weakened or weaknesses.